Felisa was fed up with the status quo. For as long as the 36-year-old could remember, her community in Bolivia had suffered from a seasonal lack of water. That meant she and her neighbors mainly grew staple crops, like corn, instead of more nutritious vegetables. That was fine for livestock, […]
Health is Being Solar-Powered in the Peruvian Andes
Martin Quispe Paucar and his wife Felipa have four beautiful children: Joel, Yefre, Yanit, and Herlinda. The family belongs to the Q’eros Nation of Peru, an indigenous Quechua group known as the last living descendants of the Incas. They live a humble life, one of hard work dedicated to breeding […]
Rosa’s Story | Why These Kids in Peru Love Veggies
Can you imagine growing a garden at 14,000 feet? That’s over two and a half times as high as the elevation of Denver, Colorado. At that altitude, Bernabe and Rosa of Chuachua, Peru were struggling to raise alpacas and grow enough potatoes to feed their family of eight. Mountain growing […]
New Homes & Clean Water in the Q’eros Nation
When the weather is cold outside, the last thing you want is to jump into a freezing bath. For Julián, Evarista and their family of five, there’s never been another option.In the mountainous region of Cusco, Peru, where the Q’ero people live more than 14,000 feet above sea level, summer […]
Greenhouse School: A Space for Learning and Nutrition in Peru
Written by: Dr. Jesus Tupacyupanqui Zuniga, from Esperança’s partner, CADEP José María Arguedas CuscoInocencio Loayza Linares is a teacher and director at the Coluyo Community school in the Q’eros Nation, teaching primary level education. Every morning he prepares his breakfast and goes to work, which is next to his house. […]
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